Catering


By our in-house caterer Moving Venue.

Evolution London Catering

London’s leading venue caterers

Moving Venue are Evolution London’s in-house catering partner and have been impressing clients with outstanding events since 1984. Their reputation for delicious food and outstanding excellence has secured this sensational catering company a place on the accredited supplier list of over 50 venues, in and around London. Driven by creating memorable, delicious catering experiences, our in-house caterers design menus tailored to the style, budget and needs of your event and its guests. Whether preparing elegant canapés for 500, precision dinners for 2,000, or eclectic street food stalls for 5,000, our passionate, creative team of chefs devise dishes your guests will simply love.

Canapé
Shaved turnip ravioli filled with horseradish and roasted truffle potato (vg)
Canapé
Salmon trio gateaux
Canapé
Octopus and truffle potato salad en croute
Canapé
Sesame seared fillet of beef with wasabi mayonnaise
Canapé
Peanut butter and blueberry cup

Canapés

Intricate, delectable, creative.

Perfectly curated to precede sumptuous dinners or complement receptions, our canapés weave together vibrant flavours and colours with precision and intricacy in one bite.

Bowl Food
Gorgonzola and walnut tortellini, tomato and sage sauce (v)
Bowl Food
Yellow fin tuna, avocado, blood orange, black sesame and spicy sriracha salsa
Bowl Food
Stout cake, cherry and white chocolate
Bowl Food
Mulled winter fruits, clotted cream

Bowl Food

Flavoursome, distinctive, satisfying.

Rumour has it that we were the original creator of bowl food! Invented to combine classic flavours, beautifully presented, our substantial and satisfying ‘mini meals’ allow guests to roam, facilitate networking and leave any celebration uninterrupted – let the food come to you!

Seated Dinner

Seasonal, creative, impactful.

Using the finest, sustainably sourced ingredients, we relish creating exquisite dishes. Our menus are bound to delight, leaving guests talking about them long after your event is but a distant memory.

Starter
Tomato tartare, baby tomatoes, kombu crumb, summer herb salad, sour dough crisps (vg)
Starter
Devon Harbour crab, brown crab bread mousse, Meyer lemon gel, sea herbs, apple, pickled cucumber and bronze fennel salad
Starter
Asparagus and lovage, short crust pastry, asparagus and pea and corn salad, sweetcorn ice cream (v)

Starters

Beautifully orchestrated dishes providing the perfect start to any dinner.

Fresh, high quality food prepared meticulously by our talented team of chefs to provide dinner guests with the perfect start to their meal. Providing taste and balance leaving your guests craving more.

Main
Slow-cooked pork belly, cherry mole, beans, ratte potatoes, and pea shoot salad
Main
Mediterranean pithivier with seasonal vegetables and roasted red pepper sauce (v)
Main
Roast cutlet of lamb, crispy lamb belly, pickled cucumber, crushed new-potatoes, salad of peas, asparagus and broad beans
Main
Roast Scottish salmon fillet, tomato piperade, saffron potatoes, fresh peas and broad beans

Mains

Innovative, creative, event friendly main course dishes.

Whether hearty for winter awards dinners, or light and bright for weddings and summer soirées, our seasonal main courses are created lovingly by our chefs to suit the trends and seasons of the year, and the tastes of our clients.

Dessert
Pina colada crème, short-crust tropical compote, yuzu syrup, shaved coconut, rum gel, and a coconut crumb
Dessert
Strawberry cream, fennel crisp, white chocolate cream, black olive madeleines, caramel and olive jam
Dessert
Blackberry and white frozen yoghurt parfait, Thai basil, macadamia brittle and white chocolate
Dessert
Raspberry-mousse, whipped jasmine ganache, dehydrated raspberries, white chocolate and raspberry dome, raspberry sorbet and jasmine jelly

Desserts

Sweet delights to complete your culinary journey.

Our desserts are creatively designed, visually stunning and simply deliciously endings to any dinner.

Food Stations
Toast Bar
Food Stations
Perhaps our most popular creation - The Mashtini Bar
Food Stations
Seafood bar

Food Stations

Tempting, theatrical, imaginative.

Our planning and creative team love a challenge and enjoy nothing more than designing impressive and inspired stations, no matter the theme! The beautiful décor paired with innovative menus are always a show stopper. In line with current guidelines we will ensure we can bring to you our much loved food stations in a safe environment for guests.

Conference Buffets

Catering is an important role at any conference or meeting.

They provide a great opportunity to network with colleagues or re-fuel to help you concentrate for the afternoon ahead.Our working breakfast, lunch and buffet menus are designed to be easy to serve and easy to eat so the flow of your conference or meeting is not disturbed.

Bento Boxes
Charcuterie

COVID-19

We have worked hard to ensure we can provide delicious catering at live events in the safest possible way, as nothing beats the magic of a room full of people together.

COVID-19 has completely changed our industry and we appreciate that the journey back to large scale events will be slow and steady. As a result we are enhancing our already stringent health and safety rules to ensure your event is in the best possible hands. We are here for you to talk through any concerns or queries you may have and to ensure every aspect of your event is covered. Whether that be how the cloakroom will safely operate, to ensuring your guests still get to enjoy our delectable canapés.

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Poached salmon in sesame seeds
Food

Catering by Moving Venue

Moving Venue are honoured to be the dedicated catering partner for Evolution London. We have been impressing clients with outstanding events since 1984, delivering delicious, seasonal and creative dishes with operational excellence, which has secured us a place on the accredited supplier list of over 50 venues, in and around London. From gala dinners, to intimate cocktail receptions and immersive conferences, we have the catering to match your event and guarantee the food will be a talking point long after the day is finished.

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